Tofu Scramble

• Dry a 10oz block of firm Tofu with a kitchen towel

• meanwhile, cut cherry tomatoes, spinach leaves, green onions & mince 1 garlic clove and 1/4 red onion

• crumble up the tofu and put into a large pan with olive oil

• let the tofu cook for about 5 minutes on high heat while adding each 1 tsp of turmeric, paprika, cumin, 1 tbs Nutritional Yeast and some salt and pepper

• turn heat down to medium and add veggies

• slowly add small amounts of any desired plant milk and stir well

• serve with any or all of the following: fresh cilantro, avocado, hot sauce, fresh bread